Planning and Development
Food and Beverage Control
A business license for any facility that serves or prepares food must be reviewed and approved by:
- Zoning
- Business Licensing
- Fire
- Health
- Sheriff
After all agencies have approved the facility a business may be allowed to open.
Food and Beverage Control web page
Contact
Office
801 468-2000
Salt Lake County Government Center
2001 South State Street N3600
Salt Lake City,Utah 84047
